Baked turkey meatballs in tomato sauce on the Delicious Blog

      Cooking recipe:

       Source: https://www.vkusnyblog.com/recipe/zapechennye-mitboly-ih-indejki-v-tomatnom-souse/We prepare the sauce. Finely chop the onion and garlic. Heat 1 tablespoon of vegetable oil in a frying pan over medium heat. Add the onion and fry, stirring, for 3-4 minutes.

      Add garlic and herbs of Provence and fry for another minute. Add the mashed tomatoes along with the juice. Bring to a boil and simmer for a couple of minutes. Add salt and sugar to taste. Transfer the sauce to the mold.

      For the meatballs, combine the minced meat with egg, dry garlic and oat flakes. We knead it.

      We form the meatballs and put them in the sauce.

      We send it to a preheated 180 degree oven and bake until cooked, about 30 minutes.

      Serve with pasta, potatoes or rice.

      Enjoy your meal!

      

       This recipe for baked turkey meatballs in tomato sauce has been tested and prepared by chef Tatiana Nazaruk, author of the Delicious Blog.

      Do you want to thank me? It's simple!

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