Cooking recipe:
Source: https://www.vkusnyblog.com/recipe/tonkie-blinchiki-na-moloke/Put the flour, sugar and salt in a bowl. Add the eggs.
Stir until smooth. Pour in the melted and slightly cooled butter, mix again.
Pour in the milk and mix until smooth.
Heat the pan over medium-high heat. Lubricate with vegetable oil. Pour the batter, spread evenly and fry for about a minute (plus or minus 15-20 seconds).
Turn over and fry on the other side for about half a minute.
Remove from the pan. Repeat with the remaining dough.
We are serving.
Enjoy your meal!
Recipe source: https://www.vkusnyblog.com/recipe/tonkie-blinchiki-na-moloke/
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